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July 7. Rather weak and sickish this morning, and all about a piece of bread. Can scarce command attention to my best studies, as if one couldn’t take a few days’ saunter in the Godful woods without maintaining a base on a wheat-field and gristmill. Like caged parrots we want a cracker, any of the hundred kinds—the remainder biscuit of a voyage around the world would answer well enough, nor would the wholesomeness of saleratus biscuit be questioned.[Pg 78] Bread without flesh is a good diet, as on many botanical excursions I have proved. Tea also may easily be ignored. Just bread and water and delightful toil is all I need,—not unreasonably much, yet one ought to be trained and tempered to enjoy life in these brave wilds in full independence of any particular kind of nourishment. That this may be accomplished is manifest, as far as bodily welfare is concerned, in the lives of people of other climes. The Eskimo, for example, gets a living far north of the wheat line, from oily seals and whales. Meat, berries, bitter weeds, and blubber, or only the last, for months at a time; and yet these people all around the frozen shores of our continent are said to be hearty, jolly, stout, and brave. We hear, too, of fish-eaters, carnivorous as spiders, yet well enough as far as stomachs are concerned, while we are so ridiculously helpless, making wry faces over our fare, looking sheepish in digestive distress amid rumbling, grumbling sounds that might well pass for smothered baas. We have a large supply of sugar, and this evening it occurred to me that these belligerent stomachs might possibly, like complaining children, be coaxed with candy. Accordingly the frying-pan was cleansed, and a lot of sugar cooked in it to a sort of wax, but this stuff only made matters worse.[Pg 79]

I have been examining the curious and influential shrub Adenostoma fasciculata, first noticed about Horseshoe Bend. It is very abundant on the lower slopes of the second plateau near Coulterville, forming a dense, almost impenetrable growth that looks dark in the distance. It belongs to the rose family, is about six or eight feet high, has small white flowers in racemes eight to twelve inches long, round needle-like leaves, and reddish bark that becomes shreddy when old. It grows on sun-beaten slopes, and like grass is often swept away by running fires, but is quickly renewed from the roots. Any trees that may have established themselves in its midst are at length killed by these fires, and this no doubt is the secret of the unbroken character of its broad belts. A few manzanitas, which also rise again from the root after consuming fires, make out to dwell with it, also a few[Pg 20] bush compositæ—baccharis and linosyris, and some liliaceous plants, mostly calochortus and brodiæa, with deepset bulbs safe from fire. A multitude of birds and “wee, sleekit, cow’rin’, tim’rous beasties” find good homes in its deepest thickets, and the open bays and lanes that fringe the margins of its main belts offer shelter and food to the deer when winter storms drive them down from their high mountain pastures. A most admirable plant! It is now in bloom, and I like to wear its pretty fragrant racemes in my buttonhole.

September 22. The sheep were let out of the corral one by one, this morning, and counted, and strange to say, after all their adventurous wanderings in bewildering rocks and brush and streams, scattered by bears, poisoned by azalea, kalmia, alkali, all are accounted for. Of the two thousand and fifty that left the corral in the spring lean and weak, two thousand and twenty-five have returned fat and strong. The losses are: ten killed by bears, one by a rattlesnake, one that had to be killed[Pg 264] after it had broken its leg on a boulder slope, and one that ran away in blind terror on being accidentally separated from the flock,—thirteen all told. Of the other twelve doomed never to return, three were sold to ranchmen and nine were made camp mutton.A good many herbaceous plants come thus far up the mountains from the plains, and are now in flower, two months later than their low[Pg 40]land relatives. Saw a few columbines to-day. Most of the ferns are in their prime,—rock ferns on the sunny hillsides, cheilanthes, pellæa, gymnogramme; woodwardia, aspidium, woodsia along the stream banks, and the common Pteris aquilina on sandy flats. This last, however common, is here making shows of strong, exuberant, abounding beauty to set the botanist wild with admiration. I measured some scarce full grown that are more than seven feet high. Though the commonest and most widely distributed of all the ferns, I might almost say that I never saw it before. The broad-shouldered fronds held high on smooth stout stalks growing close together, overleaning and overlapping, make a complete ceiling, beneath which one may walk erect over several acres without being seen, as if beneath a roof. And how soft and lovely the light streaming through this living ceiling, revealing the arching branching ribs and veins of the fronds as the framework of countless panes of pale green and yellow plant-glass nicely fitted together—a fairyland created out of the commonest fern-stuff.

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Here and there, as I plodded farther and higher, I came to small garden-patches and ferneries just where one would naturally decide that no plant-creature could possibly live. But, as in the region about the head of Mono Pass and the top of Dana, it was in the wildest, highest places that the most beautiful and tender and enthusiastic plant-people were found. Again and again, as I lingered over these charming plants, I said, How came you here? How do you live through the winter? Our roots, they explained, reach far down the joints of the summer-warmed rocks, and beneath our fine snow mantle killing frosts cannot reach us, while we sleep away the dark half of the year dreaming of spring.September 11. Cloudless. Slight frost. Calm. Fairly started downhill, and now are camped at the west end meadows of Lake Tenaya—a charming place. Lake smooth as glass, mirroring its miles of glacier-polished pavements and bold mountain walls. Find aster still in flower. Here is about the upper limit of the dwarf form of the goldcup oak,—eight thousand feet above sea-level,—reaching about two thousand feet higher than the California black oak (Quercus Californica). Lovely evening, the lake reflections after dark marvelously impressive.

The air is distinctly fragrant with balsam and resin and mint,—every breath of it a gift we may well thank God for. Who could ever guess that so rough a wilderness should yet be so fine, so full of good things. One seems to be in a majestic domed pavilion in which a grand play is being acted with scenery and music and incense,—all the furniture and action so interesting we are in no danger of being called on to endure one dull moment. God himself seems to be always doing his best here, working like a man in a glow of enthusiasm.

July 20. Fine calm morning; air tense and clear; not the slightest breeze astir; everything shining, the rocks with wet crystals, the plants with dew, each receiving its portion of irised dewdrops and sunshine like living creatures getting their breakfast, their dew manna coming down from the starry sky like swarms of smaller stars. How wondrous fine are the particles in showers of dew, thousands required for a single drop, growing in the dark as silently as the grass! What pains are taken to keep this wilderness in health,—showers of snow, showers of rain, showers of dew, floods of light, floods of invisible vapor, clouds, winds, all sorts of weather, interaction of plant on plant, animal on animal, etc., beyond thought! How fine Nature’s methods! How deeply with beauty is beauty overlaid! the ground covered with crystals, the crystals with mosses and lichens and low-spreading grasses and flowers, these with larger plants leaf over leaf with ever-changing color and form, the broad palms of the firs outspread over these, the azure dome over all like a bell-flower, and star above star.[Pg 129]

Glacial action even on this lofty summit is plainly displayed. Not only has all the lovely valley now smiling in sunshine been filled to the brim with ice, but it has been deeply overflowed.

Coffee, too, has its marvels in the camp kitchen, but not so many, and not so inscrutable as those that beset the bean-pot. A low, complacent grunt follows a mouthful drawn in with a gurgle, and the remark cast forth aimlessly, “That’s good coffee.” Then another gurgling sip and repetition of the judgment, “Yes, sir, that is good coffee.” As to tea, there are but two kinds, weak and strong, the stronger the better. The only remark heard is, “That tea’s weak,” otherwise it is good enough and not worth mentioning. If it has been boiled an hour or two or smoked on a pitchy fire, no matter,—who cares for a little tannin or creosote? they make the black beverage all the stronger and more attractive to tobacco-tanned palates.